Cabbage and rice velouté soup
Cabbage and rice velouté soup Ingredients: 1 slice of cabbage (about 2 cups) 1 carrot 1 potato ½ cup short-grain rice (or brown rice, if you prefer) 1 teaspoon dried leeks ½ teaspoon dried celery,...
View ArticleStuffed vine leaves
Stuffed vine leaves Based on the recipe of my grandmother Danche Ingredients: 20-25 grape leaves (or 1 jar of bleached leaves) 2/3 cup of round-shaped rice 2 small onions 2-3 tablespoons of fresh dill...
View ArticleLamb offal and rice moussaka
Lamb offal and rice moussaka Called Agneshka drob sarma in Bulgarian Ingredients: Lamb offal (without sweetbread and spleen), about 1 kg 1 tablespoon of dried onion (or 1 small onion) 2-3 bay leaves...
View ArticleRice pudding
Rice pudding Ingredients: 1 cup short grain rice 400 ml water 600 ml of milk 5-6 tablespoons sugar Cinnamon for sprinkling Preparation: Bring the rice to a boil in 2 cups of water. Reduce heat and...
View ArticleCoconut and melted cheese risotto
Coconut and melted cheese risotto Ingredients: 1 cup short grain rice ¼ fresh coconut 1 pinch nutmeg 2 pinches of ground dried ginger Salt and pepper 30 ml of walnut oil 4-5 servings of melted cheese,...
View ArticleVine leaves stuffed with lentils and raisins
Vine leaves stuffed with lentils and raisins Ingredients: 1 small jar of pork terrine (or minced pork meat) 30-40 fresh vine leaves ½ cup short grain rice 1/3 cup red split lentils 1 onion 2 cloves of...
View ArticleRice Ratafif
Rice Ratafif Or the ratatouille of my Philippe Created and cooked by him Ingredients: 2 thin zucchini 1 medium eggplant 1 yellow pepper ½ red pepper 400g cherry tomatoes (or 4 tomatoes) 1-1 ½...
View ArticleStuffed peppers with beans and spinach
Stuffed peppers with beans and spinach Ingredients: 1-1.2 kg yellow peppers 200 g of cooked white beans (canned or jarred) 1 cup short grain rice ½ bunch spinach ½ bunch parsley 3 carrots 1 medium...
View ArticleBulgarian style stuffed chicken
Bulgarian style stuffed chicken Ingredients: 1 chicken 1 bunch of spring onions 1 coffee cup round rice 200 g mushrooms Parsley Mint and savory Salt and pepper Sweet paprika Butter or ghee Potatoes...
View ArticleЕggplant gratin with minced meat and rice
Еggplant gratin with minced meat and rice Ingredients: 1-2 eggplants 400 g pork meat, not too fat ½ cup short grain rice 1 carrot 1 bay leaf 1 teaspoon dried parsley, dill and leeks ½ bunch parsley ½...
View ArticleSpinach and carrot rice
Spinach and carrot rice Ingredients: 1 bowl of spinach, leaves picked (or patience dock, nettles) 1 cup short grain rice 2 carrots 1 stalk spring onion 2 tablespoons fresh mint and parsley Black pepper...
View ArticleStuffed peppers
Stuffed peppers Ingredients: 10-12 red peppers, conical variety (or 6-7 bell type) 1 onion 4-5 tablespoons of oil 2/3 teaspoons of round rice 500 g semi-fat pork, good for minced meat Salt, black...
View ArticleBrown rice pilaf with smoked ham and brewer’s yeast
Brown rice pilaf with smoked ham and brewer’s yeast Ingredients: 1/3 cup quinoa 2/3 cup brown rice 1 carrot 1 tablespoon of oat bran 1 teaspoon of dried onions and shallots (each) ½ cup of red lentils...
View ArticleRice pudding with oriental spices
Rice pudding with oriental spices Ingredients: 1 cup of round rice 2 cups of water 3 cups of coconut milk (or cow’s milk) 4 to 5 tablespoons of brown sugar 2 tablespoons of grated coconut 1 pinch of...
View ArticleCoconut and melted cheese risotto
Coconut and melted cheese risotto Ingredients: 1 cup short grain rice ¼ fresh coconut 1 pinch nutmeg 2 pinches of ground dried ginger Salt and pepper 30 ml of walnut oil 4-5 servings of melted cheese,...
View ArticleVine leaves stuffed with lentils and raisins
Vine leaves stuffed with lentils and raisins Ingredients: 1 small jar of pork terrine (or minced pork meat) 30-40 fresh vine leaves ½ cup short grain rice 1/3 cup red split lentils 1 onion 2 cloves of...
View ArticleRice Ratafif
Rice Ratafif Or the ratatouille of my Philippe Created and cooked by him Ingredients: 2 thin zucchini 1 medium eggplant 1 yellow pepper ½ red pepper 400g cherry tomatoes (or 4 tomatoes) 1-1 ½...
View ArticleStuffed peppers with beans and spinach
Stuffed peppers with beans and spinach Ingredients: 1-1.2 kg yellow peppers 200 g of cooked white beans (canned or jarred) 1 cup short grain rice ½ bunch spinach ½ bunch parsley 3 carrots 1 medium...
View ArticleBulgarian style stuffed chicken
Bulgarian style stuffed chicken Ingredients: 1 chicken 1 bunch of spring onions 1 coffee cup round rice 200 g mushrooms Parsley Mint and savory Salt and pepper Sweet paprika Butter or ghee Potatoes...
View ArticleЕggplant gratin with minced meat and rice
Еggplant gratin with minced meat and rice Ingredients: 1-2 eggplants 400 g pork meat, not too fat ½ cup short grain rice 1 carrot 1 bay leaf 1 teaspoon dried parsley, dill and leeks ½ bunch parsley ½...
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